Deep 01 Chocolate Rosebuds (page 355) – making ganache
for ROSE’S heavenly CAKES: Deep Chocolate Rosebuds (page 355), i made a huge batch of ganache since it is my favorite chocolate frosting on just about all cakes. i make ganache like this: 1- melt...
View ArticleDeep 02 Chocolate Rosebuds (page 355) – ganache action
for ROSE’S heavenly CAKES: Deep Chocolate Rosebuds (page 355), i made a huge batch of ganache since it is my favorite chocolate frosting on just about all cakes. here is what the ganache looks with the...
View ArticleDeep 03 Chocolate Rosebuds (page 355) – stuck
ROSE’S heavenly CAKES: Deep Chocolate Rosebuds (page 355), i don’t know what i did wrong. did i brush the baking spray too much? did my ganache contain too much chocolate? did i forget to lighten the...
View ArticleDeep 04 Chocolate Rosebuds (page 355) – book take
ROSE’S heavenly CAKES: Deep Chocolate Rosebuds (page 355). my best take:
View ArticleDeep 05 Chocolate Rosebuds (page 355) – mocha take
i only made half recipe of ROSE’S heavenly CAKES: Deep Chocolate Rosebuds (page 355). the other half is my mocha espresso cake, a recipe i am writing with hawaiian chocolate, hawaiian coffee, in cake....
View ArticleDeep 06 Chocolate Rosebuds (page 355) – on coffee
i only made half recipe of ROSE’S heavenly CAKES: Deep Chocolate Rosebuds (page 355). the other half is my mocha espresso cake, a recipe i am writing with hawaiian chocolate, hawaiian coffee, in cake....
View ArticleDeep 07 Chocolate Rosebuds (page 355) – debbie’s take
ROSE’S heavenly CAKES: Deep Chocolate Rosebuds (page 355), by debbie: i love the cake stand!
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